YoshihiroVG-10 46 Layers Damascus Sujihiki Knife (9.5 Ambrosia Handle)

The Sujihiki knife, a slicing tool designed for precision cutting, features a long, narrow blade that effortlessly slices through meat or vegetables while maintaining the freshness of each ingredient. It excels at carving and preparing large roasts, meats, and fish, as well as delicately slicing items like cucumbers or smoked salmon. Originally intended for industrial use, this knife also shines in high-end kitchen settings that demand exceptional edge retention.

Crafted in the Damascus tradition, the Sujihiki boasts a VG-10 Core and is meticulously forged and hammered with 46 layers of steel. Its traditional Japanese Octagonal Red Pine Handle adds a touch of elegance to its functionality. The knife comes with a protective wooden sheath known as a Saya, enhancing both its safety and visual appeal when not in use. The hammered texture of the blade minimizes friction, preventing food from sticking during use.

Each Yoshihiro knife is a unique masterpiece, handcrafted by skilled artisans. The VG-10 Hammered Damascus Series, featuring the Sujihiki knife, has consistently been a top choice due to its blend of performance, aesthetics, and value.

Whether you're filleting fresh fish or carving a succulent roast, this knife elevates even the simplest kitchen tasks. Proudly made in Japan, it is paired with a lightweight and ergonomically designed Wa-style Octagonal Handle for seamless handling. The included Saya cover protects the knife and enhances its visual appeal when not in use. Its blade's hammered texture ensures smooth cutting without food sticking.

Ideal for both professional kitchens and home use, this knife embodies traditional Japanese craftsmanship that values a sharp edge. Proper care includes sharpening with water whetstones, hand washing and immediate drying, especially after use with acidic ingredients. Avoid using the knife on hard objects like bones or frozen foods to maintain its longevity.

Blade Material: VG-10 Stainless Steel / Edge Angle: Double Edge / Grade: Damascus / Handle Shape: Octagonal / HRC: 60 / Knife Style: Sujihiki / Saya Cover: Natural Magnolia Wood / Stain Resistant: Yes / Made in Japan

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